Simple Pulled Pork Recipe Instant Pot

If you have time, seal the meat and spices in a resealable bag and let the meat marinate for one hour. Remove meat and onions and cover to keep warm.

The most incredibly tender pulled pork, made easily in an

An instant pot pork shoulder recipe that's ready in just 2 hours and makes enough to freeze for many meals to come.

Simple pulled pork recipe instant pot. Unlock and remove the lid. Set your instant pot to saute and let it heat up. Coat the pork butt pieces completely with all of the seasoning.

Wash your hands, then chop your onion. Remove pork shoulder from the instant pot® and shred the meat using two forks; Main course, side dish, snackcuisine:

Total time 1 hour 45 minutes. Easy pressure cooker pulled pork. You can whip up one batch of instant pot pulled pork and serve it multiple ways for multiple meals.

Add a dollop of sour cream and your favorite garnishes. How to store pulled pork. Mix the paprika, brown sugar, garlic powder, chili powder, ground mustard, and salt together in a bowl.

Cut the pork into 6 pieces. Add the olive oil and allow it to get hot. Add mixture of water and bbq sauce to instant pot to deglaze bottom of pot.

Turn the instant pot on sauté and once it says hot, add the oil. Instant pot bbq pulled pork ingredients. (optional flavor enhancing step) caramelize pulled pork in oven:

Meanwhile, mix up your rub in a large bowl, and pat your pork dry. Super easy (only 5 minutes prep time) and very versatile. Today, however, i decided to make instant pot pulled pork;

{use wooden spoon to scrape bottom of instant pot} add pork back into instant pot; Seasoned with homemade dry rub and cooked in bbq sauce. How to make instant pot pulled pork recipe.

Total time 2 hours 5 minutes. So good that i decided i had to share the recipe with you! Choose the manuel setting and set to 60 minutes;

Store in a covered container in the refrigerator for up to 5 days.reheat to piping hot! Heat the oil in the instant pot on sauté mode. Bake at 350 degrees until cheese is melted.

Cover the pork in the rub, then place into the instant pot. You may have some seasoning left over. It was a big hit with the boys!

Season the cubed pork with the spice mixture and set aside. Cover and refrigerate for 30 minutes, or overnight. Set instant pot® to saute and add remaining tomato paste, remaining ketchup, and 1/2 cup brown sugar.

Make sure to brown the pork pieces well, as that give the meat a better flavor, color. Add oil to the instant pot once it’s hot. Pour the remaining ¼ cup of beef broth into the pot and scrape up any browned bits from the bottom.

Perfectly tender pieces of pork in a tangy bbq sauce. Serve with easy mexican salsa. Make a simple dry rub.

Add some cumin and/or garlic powder to the cooking sauce for a deeper flavor. In a small bowl combine the smoked hot paprika, garlic powder, onion powder, 1 teaspoon of salt and ½ teaspoon of black pepper. Eat it in on a bun, mixed into any number of dishes, or on its own!

Place the pork butt in the bowl of the instant pot. Super tender pulled pork that falls apart with the brush of a fork and melts in your mouth is possible even on a weeknight, thanks to the instant pot. Lock lid and set venting to sealing on instant pot;

This is a perfect quick and easy weeknight dinner! Add 1 cup of water, apple cider vinegar and sweeter to the instant pot and mix to combine. This is a winning base for so many meals.

Wait for pressure to build up {you should see the pressure pin pop up after a few minutes} If you have bbq sauce and pork shoulder, you can make this awesome easy pressure cooker pulled pork! Pulled pork roast instant pot recipe is tender, flavorful, and oh so simple.

This pressure cooker pulled pork recipe is perfect for those who need to feed a crowd but can’t wait hours for the pork being cooked. Cut pork in half, then rub the spice blend all over each piece of pork. Season the pieces with the spice mixture and set aside.

This pulled pork freezes well too. Instant pot bbq pulled pork is a perfect example. Prep time15 minscook time1 hrtotal time1 hr 15 mins course:

See more ideas about instant pot recipes, pulled pork instant pot recipe, pulled pork. Of raw pork shoulder transformed into perfectly tender and juicy bbq pulled pork sandwiches in about an hour, well. This instant pot bbq pulled pork uses simple ingredients that could very well be hanging out in your kitchen at this exact moment.

How to make instant pot pulled pork. Close the pot and set to cook for 15 minutes per pound. Put the seasoned pork pieces on the trivet.

Slice pork roast in quarters, and sprinkle generously with my spicy dry rub seasoning (see recipe on this blog). Turn your instant pot to the saute setting. Place the metal trivet over the liquid.

3 pounds pork butt, cut into 4 inch chunks 2 tablespoons bbq seasoning 2 cups bbq sauce, divided 2/3 cup beef broth 1/3 cup apple cider vinegar buns for serving (optional) how to make instant pot bbq pulled pork. Pour 1 cup water, 1 tbsp worcestershire sauce, and 1 tbsp apple cider vinegar into the instant pot. In a medium bowl whisk together the apple cider vinegar, one cup of the barbecue sauce, the hot pepper sauce if using, and one cup of the broth.

50 minutes active cooking time! Pulled pork roast instant pot recipe. You’ve gotta admit, it’s impressive.

Place the instant pot pulled pork on a baking tray under a broiler or top rack of a preheated 450°f oven until the surface is caramelized. Serve immediately with your favorite bbq sauce. No complicated ingredients, just things you probably already have at home.

How to make this recipe. Add the pork pieces to the pot, a few at a time, being careful not to crowd the pot. Cook time 1 hour 15 minutes.

Stir in remaining 2 tablespoons vinegar and season with salt and pepper, to taste, if needed.

The most incredibly tender pulled pork, made easily in an

Instant Pot Pulled Pork is tasty, tender, and ohso