Chocolate Chip Banana Bread Recipe With Sour Cream

They also are loaded with vitamin b6. Mix everything until well incorporated (about 3 minutes in a kitchenaid mixer).

Chocolate Chip Banana Bread Recipe Bread Recipes

Mix everything until well incorporated.

Chocolate chip banana bread recipe with sour cream. While you can definitely mash your bananas with a fork, i love to use a blender to get a nice smooth banana mixture. Batter will be very lumpy. Spray 4 loaf pans with cooking spray.

It’s so moist and delicious! Then add in the chocolate chips and pour into 3 greased loaf pans. Banana chocolate chip sour cream bread.

Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla. Mix in mashed bananas, sour cream and buttermilk. Like a bakery style bread, this recipe stays moist for days.

Stir in the egg, mashed bananas, sour cream, and vanilla until well blended. Whisk until there are no more lumps in the cocoa powder and the mixture is well combined. Mix dry ingredients in separate bowl.

Top with 2 tablespoons mini chocolate chips ( photo 16 ). Add the sour cream, bananas, and vanilla and stir well to incorporate, but don't overmix. Add chocolate chips and walnuts, if used.

Spread evenly into the prepared pan. Cream the butter, sugar and vanilla together. Whisk together the flour, baking soda, and salt, then add into the butter mixture and combine together.

This is going to create a moist texture that melts in your mouth. It’s like a classic banana bread recipe but loaded with chocolate chip morsels, so amazingly delicious. Beat the flour mixture into the butter mixture just until moistened.

Add in the sour cream, eggs (lightly beaten), butter and vanilla. Next, just drop in your sugar, eggs, and vanilla and mix really well once again! Gently fold the wet ingredients and the chocolate chips into the dry ingredients and mix just until it’s all combined.

In one mixing bowl, whisk together the flour, sugar, baking soda and salt. Fold in any chocolate chips and nuts you are using. The best banana bread recipe for breakfast or snack.

In a large bowl, cream butter and sugar together until light and fluffy. Whisk in the melted butter until mixed in evenly. In a large bowl, cream butter and 3 cups sugar.

Cream the butter and sugar together until smooth and combined. You want the bananas to be mushy and ripe. Add the sour cream, mashed bananas, baking soda, and salt, and stir until blended.

Mix in the mashed bananas, then stir in the sour cream and vanilla. Stir in egg, mashed bananas, sour cream, and vanilla until well blended. Use your favorite kind of chocolate chips in this recipe.

Add in the flour and mix until incorporated. Preheat oven to 350 degrees. Finally, use a wooden spoon to fold in the sour cream, walnuts and bananas.

Deliciously sweet, easy to make, moist chocolate chip banana bread made in one bowl! Place in the oven and bake for 30 minutes. The secret to moist and soft banana bread is definitely the addition of sour cream.

Then, add your sour cream and butter to the bananas. Preheat oven to 300 degrees f (150 degrees c). This chocolate chip banana bread recipe calls for both butter and oil.

It’s easy and quick to prep…the hard part is waiting for it to bake. Adding oil to baked goods makes them moist which is super important in banana bread. If you liked my last banana bread, i’m pretty sure you’ll be a fan of this chocolate chip banana bread as well.

In the other bowl, whisk together the eggs, bananas, sour cream, eggs, and vanilla extract. Add in the egg, beating until smooth. Stir in egg, mashed bananas, sour cream, and vanilla until well blended.

Bake for about 60 min. Sour cream banana bread has long been my favorite for this reason, but i think this chocolate chip banana bread shares that coveted top spot! I am pleasing the masses here while making a killer banana bread.

Bake at 350 for 1 hour, or until a toothpick that has been inserted into the center comes out clean. Combine the cake flour, salt, baking soda and baking powder. Add the bananas and sour cream and mix.

Another key component of making a delectable banana bread is using sour cream. In a medium bowl, combine the flour, cocoa powder, baking soda and salt. So why not have the best of both worlds?

Add baking soda, cocoa, and flour. In a medium bowl, thoroughly mash the bananas. A banana is a great choice because it's high in fiber, potassium, magnesium and antioxidants.

In a large bowl, cream together the butter and sugar until light and fluffy. They become sweeter and add more flavor to the bread. Then add the eggs and mix.

This one includes sour cream and chocolate chips. Dust pans lightly with cinnamon and sugar mixture. Add baking soda, cocoa, and flour.

Cream the butter and sugar together. Mix in the eggs and vanilla and stir until smooth. First, blend your bananas with the eggs, baking soda, and milk.

40 recipe submitted by sparkpeople user. Grease four 7x3 inch loaf pans. How to make chocolate chip banana bread.

Add baking soda, cocoa, and whole wheat flour. Stir flour mixture into sugar/banana mixture. Preheat your oven to 350 degrees f.

After 30 minutes cover the top of the bread with foil to protect from over browning. The best banana bread recipe for breakfast or snack. Mix everything until well incorporated (about 3 minutes in a kitchenaid mixer).

Grab those super ripe bananas and turn them into this easy banana bread recipe with chocolate chips that you and your family will absolutely love! Grease a standard loaf pan and set aside. Add chocolate chips and nuts (if applicable).

Whisk together the dry ingredients in a large bowl. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Bake in preheated oven for 55 to 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Make it nice and smooth. Mix in mashed banana, sour cream, eggs and vanilla.

Making chocolate chip banana bread is a breeze with this simple one bowl recipe! Then put in the dry ingredients and mix well. Each of us eats more than 11 pounds a year.

Cool for 10 minutes and then turn the loaf out onto a rack. First, you will want to mash your ripe bananas until they are as smooth as possible. In the united states, bananas are our favorite fruit.

Sour cream is the key ingredient that adds tang and moisture to your banana bread. Makes 4 loaves, 10 to 12 slices each.

Chocolate Chip Banana Bread Recipe (Thirty Handmade Days